Shipped directly from the boat to you!
Any seafood lover in New England knows that fall is the season for bay scallops. These world-famous small, marshmallow-like bay scallops are the perfect addition to any holiday meal. We love to eat these raw. The vast majority of sea scallops available to the public are treated by being soaked in a chemical to increase shelf-life and/or retain water to increase the product weight. These are NOT. 50-60 pieces per pound.
Dayboat FRESH Bay Scallops (50-60 pieces per pound) | Sold in 4 pound increments
Up to 5 days in the refrigerator and can be frozen.
Massachusetts - Depending on the week these will come from Nantucket, Martha's Vineyard, or Cape Cod
Shipped directly from the boat to you!
Any seafood lover in New England knows that fall is the season for bay scallops. These world-famous small, marshmallow-like bay scallops are the perfect addition to any holiday meal. We love to eat these raw. The vast majority of sea scallops available to the public are treated by being soaked in a chemical to increase shelf-life and/or retain water to increase the product weight. These are NOT. 50-60 pieces per pound.
Dayboat FRESH Bay Scallops (50-60 pieces per pound) | Sold in 4 pound increments
Up to 5 days in the refrigerator and can be frozen.
Massachusetts - Depending on the week these will come from Nantucket, Martha's Vineyard, or Cape Cod
